dairy processing operator (EN)
ISCO 8160 · v1.2.1
Dairy processing operators set up and operate continuous flow or vat-type equipment to process milk, cheese, ice cream, and other dairy products following specific instructions, methods and formulas.
Классификационные навыки не измеряют личное владение ими или будущие замещённые часы.
Исходные синонимы (EN)
- dairy operator
- dairy processor
Навыки и знания
Essential (EN) · 27
- operate automated process control
- ensure sanitation
- disassemble equipment
- use dairy test materials
- conduct cleaning in place
- food safety principles
- perform cleaning duties
- follow written instructions
- clean food and beverage machinery
- apply HACCP
- be at ease in unsafe environments
- comply with legislation related to health care
- follow hygienic procedures during food processing
- adhere to organisational guidelines
- secure goods
- food storage
- pump products
- apply requirements concerning manufacturing of food and beverages
- apply GMP
- carry out checks of production plant equipment
- dairy manufacturing specifications
- follow production schedule
- tend dairy processing machines
- work in a food processing team
- monitor milk production deviations
- maintain tanks
- follow verbal instructions
Optional (EN) · 27
- operate centrifuges
- legislation about animal origin products
- operate a heat treatment process
- set up equipment for food production
- tend milk filling machines
- operate equipment for food homogenisation
- health, safety and hygiene legislation
- curdling of cheese
- apply extruding techniques
- operate pasteurisation processes
- ultra-high temperature processing
- manufacturing process of ice cream
- collect samples for analysis
- administer ingredients in food production
- execute chilling processes to food products
- temperature scales
- fermentation processes of food
- keep machines oiled for steady functioning
- perform curd processing of cheese
- lift heavy weights
- administer lactic ferment cultures to manufacturing products
- ripening of cheese
- dispose food waste
- microbiology of fresh milk
- analyse characteristics of food products at reception
- ensure compliance with environmental legislation in food production
- label samples
Исследовать страну и горизонт
Отсутствующее исследование показано явно. Каталоговая страница не является прогнозом риска.
Для сообщения о проблеме можно скопировать точную ссылку на данные и передать её вручную. Личные ограничения сюда не входят.